Nestled near the bustling Indira Gandhi International Airport in Mahipalpur, Soy x Neung Roi at Radisson Blu Plaza Delhi reimagines Pan-Asian cuisine with a fusion of bold flavors and elegant sophistication. This award-winning restaurant, drawing inspiration from Thailand’s diverse regions and influences across China, Japan, Korea, Malaysia, Singapore, and Indonesia, boasts a modern-rustic ambiance featuring warm wooden accents, soft glowing drop-shaped lights, geometric tablecloths, and flickering tealight candles that create an intimate yet vibrant setting for any occasion.
Embark on a culinary adventure with signature small plates like Truffled Chicken & Chive Dumplings bursting with earthy umami, Mushroom & Chestnut Dim Sums for a sweet-savory delight, and Garlic & Pepper Glazed Pork Belly offering tender, balanced indulgence. Savor innovative mains such as Wok Tossed Chicken with Wild Ginger, Garlic & Soy for aromatic spice, or Steamed Seabass in Preserved Black Bean Sauce paired with fragrant Jasmine Rice. Don’t miss classics like Pad Thai Noodles, Thai Green Curry, Som Tam Salad, or Prawn Tempura, alongside creative sushi rolls like Avocado & Asparagus Tenkatsu. For a sweet finale, indulge in Molten Chocolate Mousse with Matcha Ice Cream. Complement your meal with an array of beverages, including fine wines and cocktails, all served by attentive staff emphasizing fresh ingredients and impeccable presentation.
Open for lunch from 12:30 pm to 3:30 pm and dinner from 6:30 pm to 11:30 pm, Soy x Neung Roi is ideal for transit travelers, business dinners, or romantic escapes. Whether exploring Nikkei fusion or authentic Thai staples, uncover this hidden gem via City Nest – your premier guide to Delhi’s nests of exotic flavors and refined hospitality.
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Kago Binyo
in the last weekReema Gupta
a month agoSanjay Bose
2 months agoRadisson is not a 5 star hotel anymore. I booked the reservation categorically calling out that it’s an anniversary celebration. I experienced Neung Roi back in 2018 and their good food and overall experience was very good. Unfortunately, yesterday experience was poor and I don’t think I would visit again. Bad experiences Ambience - Seems run down and just the same as I experienced back in 2018 Service - I couldn’t catch the name of the man who was assigned to our table. He seemed like he hates his job. He had no smile or interest in his face, listening skill was poor and the worst part, he forgot our anniversary. After I paid the bill, I had to literally speak to him to remind him of our anniversary and he was like I’m sorry I totally forgot and requested me to wait for a cake. I told him, no I’m now not interested, his response was like “ please take it, else the cake will be wasted”. That statement completely put me off, I’ve decided I’m not coming back and neither will recommend to any of my friends and family. Valet service - Apparently now you have to pay a fixed price of Rs 200 which is not a problem but could be a problem for other customers who are not used to such prices. Besides its customers call how much they like to pay. For a 5 star hotel, why a charge of Rs 200, clearly they’re not doing well. Anyways, when the car was delivered to me, usually 2 guys come to open both side of the door to let the customer board, I had to open the door for my wife and the valet guy just left the car and went away. The only plus was the food which was good, else it was the most pathetic experience my wife and I experienced yesterday. Never coming back.
Dr Vivan Talwar
3 months agoTerrible food. Probably the worst thai/ pan asian food we have ever had. Menu looked fantastic and we ordered 18 dishes. Very similar in taste and all sweet. No lemon grass flavor
sangay gurung
5 months agoThe place looks great but the food was missing Thai touch. The food felt indianized. Didn’t feel authentic Thai. Too sweet. Thai food is sour,spicy and sweet..