Nestled at 66 Residency Road, Ashok Nagar, Bengaluru, Karnataka 560025, Karavalli at the prestigious Vivanta Bengaluru Residency Road is a celebrated dining destination that transports you to the rich culinary heritage of India’s South-West coast. Known for its commitment to authentic flavours and luxurious ambience, this restaurant is an ideal choice for discerning diners who seek coastal cuisine elevated to fine-dining standards.
From the moment you step inside, the ambience displays a blend of elegance and warmth — the décor inspired by a traditional Mangalorean bungalow, lush settings, and thoughtful touches create a memorable dining environment. On the menu, the focus lies on the signature regional dishes of Kerala, Goa, Karnataka and the Konkan coast, with standout items like tiger-prawn roast, crab milagu fry, meen pollichathu, layered biryanis, and aromatic fish curries. Vegetarian and vegan guests are also well-catered with curated plant-based versions of classic coastal recipes.
Service is refined yet welcoming, making Karavalli well suited for romantic dinners, celebratory nights, or upscale family gatherings. With its location inside the Vivanta hotel, guests benefit from premium setting, seamless hospitality and convenient access. Whether you are looking to explore rich tandoor-free coastal flavours or indulge in a sophisticated culinary journey, Karavalli promises an experience that blends tradition, taste and elegance. City Nest proudly lists this renowned restaurant as one of Bengaluru’s must-visit destinations for gourmet coastal cuisine.
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